This baking recipe is so easy, I will never eat store-bought cinnamon rolls again

Kanelbullar

You will need:

 

For the dough:

 

300 grams of flour
One egg
35 grams of butter, soft
2 tablespoons of sugar
One pinch of salt
1/4 cup of yeast
125 ml of warm milk

Mix all of the above ingredients together in a bowl, then cover the bowl and let in stand in a warm place for one hour.

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For the filling:

35 g butter, soft
2 tablespoons sugar
One teaspoon of cinnamon

Roll out the dough and spread with butter. Then sprinkle the sugar mixed with the cinnamon over the dough. Roll up and divide into eight. Bake in an oven heated to 350 degrees Fahrenheit for 20 minutes and enjoy!

Take a look at the video below to see how to do it – it’s super easy!

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Feel free to share this recipe on Facebook if you know someone who loves cinnamon rolls! 

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